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Fourniture de viandes et volailles fraîches et cuites et entrées charcutières pour le groupement des commandes hôtelières

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This tender with title Fourniture de viandes et volailles fraîches et cuites et entrées charcutières pour le groupement des commandes hôtelières -- Canned or tinned fish and other prepared or preserved fish has been published on Bidding Source portal dated 27 Apr 2021 for the country of France. It has been categorized on Canned or tinned fish and other prepared or preserved fish. For similar tenders you can see tenders mentioned below of this page.

Canned or tinned fish and other prepared or preserved fish

General Information

Fourniture de viandes et volailles fraîches et cuites et entrées charcutières pour le groupement des commandes hôtelières
Canned or tinned fish and other prepared or preserved fish
Invitation for Bids
2021/S 080-205338
France
France-Aix-en-Provence
27 Apr 2021
25 May 2021
English
Canned or tinned fish and other prepared or preserved fish

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