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Aquisição de Azeite, Vinagre e Outros Temperos para o Restaurante de Sant’Ana e para as Unidades Hoteleiras da Fundação INATEL em Portugal Continental e nas Regiões Autónomas Madeira e dos Açores

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This tender with title Aquisição de Azeite, Vinagre e Outros Temperos para o Restaurante de Sant’Ana e para as Unidades Hoteleiras da Fundação INATEL em Portugal Continental e nas Regiões Autónomas Madeira e dos Açores -- Vegetable fats has been published on Bidding Source portal dated 01 Sep 2021 for the country of Portugal. It has been categorized on Vegetable fats. For similar tenders you can see tenders mentioned below of this page.

Vegetable fats

General Information

Aquisição de Azeite, Vinagre e Outros Temperos para o Restaurante de Sant’Ana e para as Unidades Hoteleiras da Fundação INATEL em Portugal Continental e nas Regiões Autónomas Madeira e dos Açores
Vegetable fats
Invitation for Bids
2021/S 167-437130
Portugal
Portugal-Lisbon
1 Sep 2021
24 Sep 2021
English
Vegetable fats

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