This tender with title l’Acquisition, l’installation et la mise en service des équipements de cuisine pour l'ISTHT béni Mellal et de restauration destinés à l'internat du centre de formation professionnelle, répartie en lot suivants : Lot n°1 : Fours et matériel de cuisson Lot n°2 : Equipment frigorifiques Lot n°3 : Matériel de préparation cuisine et de distribution self-service Lot n°4 : Matériel de laverie et Matériel de la buanderie Lot n°5 : Outillage de cuisine et de restauration -- Acquisition, installation and commissioning of kitchen equipment for the ISTHT blessed Mellal and catering for the boarding school of the vocational training center, divided into the following lots: Ø Lot n ° 1: Ovens and equipment Ø Lot n ° 2: Refrigerating equipment Ø Lot n ° 3: Kitchen preparation and self-service distribution equipment Ø Lot n ° 4: Laundry equipment and laundry equipment Ø Lot n ° 5: Kitchen tools and catering has been published on Bidding Source portal dated 18 Nov 2021 for the country of Morocco. It has been categorized on Ovens & Installation services of laundry washing, dry-cleaning and drying machines & Refrigerating equipment & Tools & Construction work for school buildings & Industrial kitchen equipment & Kitchen furniture and equipment & Ovens and accessories & Distribution equipment & Catering services & Refrigerating and freezing equipment & Kitchen equipment. For similar tenders you can see tenders mentioned below of this page.
Acquisition, installation and commissioning of kitchen equipment for the ISTHT blessed Mellal and catering for the boarding school of the vocational training center, divided into the following lots: Ø Lot n ° 1: Ovens and equipment Ø Lot n ° 2: Refrigerating equipment Ø Lot n ° 3: Kitchen preparation and self-service distribution equipment Ø Lot n ° 4: Laundry equipment and laundry equipment Ø Lot n ° 5: Kitchen tools and catering
General Information
Acquisition, installation and commissioning of kitchen equipment for the ISTHT blessed Mellal and catering for the boarding school of the vocational training center, divided into the following lots: Ø Lot n ° 1: Ovens and equipment Ø Lot n ° 2: Refrigerating equipment Ø Lot n ° 3: Kitchen preparation and self-service distribution equipment Ø Lot n ° 4: Laundry equipment and laundry equipment Ø Lot n ° 5: Kitchen tools and catering
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