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L’Approvisionnement en matières et fournitures des denrées alimentaires destinées a l'institut Hôtelière et Touristique de Mohammedia dépendant de la direction provinciale de Mohammedia relevant de l’AREF de la région de Casablanca-Settat (En sept lots séparés) • Lot N° 1: Epicerie ; • Lot N° 2: Produits laitiers, boissons gazeuses et l’eau minérale ; • Lot N° 3: Viandes, • Lot N° 4: Volailles et œufs ; • Lot N° 5: Poissons ; • Lot N° 6: Fruits et légumes. • Lot N° 7: Pain et viennoiserie

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This tender with title L’Approvisionnement en matières et fournitures des denrées alimentaires destinées a l'institut Hôtelière et Touristique de Mohammedia dépendant de la direction provinciale de Mohammedia relevant de l’AREF de la région de Casablanca-Settat (En sept lots séparés) • Lot N° 1: Epicerie ; • Lot N° 2: Produits laitiers, boissons gazeuses et l’eau minérale ; • Lot N° 3: Viandes, • Lot N° 4: Volailles et œufs ; • Lot N° 5: Poissons ; • Lot N° 6: Fruits et légumes. • Lot N° 7: Pain et viennoiserie -- The supply of materials and supplies of foodstuffs intended for the Hotel and Tourism Institute of Mohammedia dependent on the provincial management of Mohammedia under the AREF of the Casablanca-Settat region (In seven separate lots) • Lot No. 1 : Grocery store ; • Lot No. 2: Dairy products, soft drinks and mineral water; • Lot N° 3: Meat, • Lot N° 4: Poultry and eggs; • Lot No. 5: Fish; • Batch N° 6: Fruits and vegetables. • Batch N° 7: Bread and pastries has been published on Bidding Source portal dated 18 Jan 2022 for the country of Morocco. It has been categorized on Fruit, vegetables and related products & Vegetables & Cereals, potatoes, vegetables, fruits and nuts & Bread & Food, beverages and related products & Mineral water & Miscellaneous food products & Dairy products. For similar tenders you can see tenders mentioned below of this page.

The supply of materials and supplies of foodstuffs intended for the Hotel and Tourism Institute of Mohammedia dependent on the provincial management of Mohammedia under the AREF of the Casablanca-Settat region (In seven separate lots) • Lot No. 1 : Grocery store ; • Lot No. 2: Dairy products, soft drinks and mineral water; • Lot N° 3: Meat, • Lot N° 4: Poultry and eggs; • Lot No. 5: Fish; • Batch N° 6: Fruits and vegetables. • Batch N° 7: Bread and pastries

General Information

L’Approvisionnement en matières et fournitures des denrées alimentaires destinées a l'institut Hôtelière et Touristique de Mohammedia dépendant de la direction provinciale de Mohammedia relevant de l’AREF de la région de Casablanca-Settat (En sept lots séparés) • Lot N° 1: Epicerie ; • Lot N° 2: Produits laitiers, boissons gazeuses et l’eau minérale ; • Lot N° 3: Viandes, • Lot N° 4: Volailles et œufs ; • Lot N° 5: Poissons ; • Lot N° 6: Fruits et légumes. • Lot N° 7: Pain et viennoiserie
The supply of materials and supplies of foodstuffs intended for the Hotel and Tourism Institute of Mohammedia dependent on the provincial management of Mohammedia under the AREF of the Casablanca-Settat region (In seven separate lots) • Lot No. 1 : Grocery store ; • Lot No. 2: Dairy products, soft drinks and mineral water; • Lot N° 3: Meat, • Lot N° 4: Poultry and eggs; • Lot No. 5: Fish; • Batch N° 6: Fruits and vegetables. • Batch N° 7: Bread and pastries
Invitation to Tender
01/E/2022
Morocco
MOHAMMADIA
18 Jan 2022
8 Feb 2022
French
Fruit, vegetables and related products , Vegetables , Cereals, potatoes, vegetables, fruits and nuts , Bread , Food, beverages and related products , Mineral water , Miscellaneous food products , Dairy products

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