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Recruitment of a firm to scale up post-harvest Standard Operating Procedures (SOP) for three fresh products (pineapple, mango and green pepper).

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This tender with title Recruitment of a firm to scale up post-harvest Standard Operating Procedures (SOP) for three fresh products (pineapple, mango and green pepper). --

Recrutement d’un cabinet en vue de la mise à l’échelle des Procédures Opérationnelles Standard (POS) post-récolte pour trois produits frais (l’ananas, la mangue et le piment vert).
has been published on Bidding Source portal dated 24 Nov 2023 for the country of Benin. It has been categorized on . For similar tenders you can see tenders mentioned below of this page.

Recrutement d’un cabinet en vue de la mise à l’échelle des Procédures Opérationnelles Standard (POS) post-récolte pour trois produits frais (l’ananas, la mangue et le piment vert).

General Information

Recruitment of a firm to scale up post-harvest Standard Operating Procedures (SOP) for three fresh products (pineapple, mango and green pepper).
Recrutement d’un cabinet en vue de la mise à l’échelle des Procédures Opérationnelles Standard (POS) post-récolte pour trois produits frais (l’ananas, la mangue et le piment vert).
Request for Expression of Interest
Benin
24 Nov 2023
29 Nov 2023
French

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