This tender with title 607451- Italy – Animal products, meat and meat products – OPEN PROCEDURE FOR THE AWARDING OF THE SUPPLY OF VARIOUS MEATS AND SALAMI FOR THE COOKING CENTRE OF THE ENTITY OPERE PIE D'ONIGO, FOR TWO YEARS has been published on Bidding Source portal dated 23 Sep 2025 for the country of Italy. It has been categorized on Animal products, meat and meat products. For similar tenders you can see tenders mentioned below of this page.
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