This tender with title Aquisição de carne de suíno para o Restaurante de Sant’Ana e para as Unidades Hoteleiras da Fundação INATEL, em Portugal Continental e nas Regiões Autónomas da Madeira e dos Açores -- Pork has been published on Bidding Source portal dated 30 Dec 2021 for the country of Portugal. It has been categorized on Pork. For similar tenders you can see tenders mentioned below of this page.
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