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Pastry goods and cakes tenders

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Total: 519
Supply and Delivery of Tools and Equipment for Bread and Pastry Production NC II - Mobile Training Program
30 Dec 2021
5 Dec 2022
Philippines
Invitation to Tender
English
Закупка маргарина для слоеного теста -- Purchase of puff pastry margarine
30 Dec 2021
12 Jan 2022
Belarus
Invitation to Tender
Russian
la fourniture de produits alimentaires pour usage humain pain et pâtisserie en lot unique au profit de l’Institut Royal de Police à Kenitra, les Ecoles de Police de Fouarate et Boukanadel. -- the supply of food products for human use, bread and pastry in a single batch for the benefit of the Royal Police Institute in Kenitra, the Police Schools of Fouarate and Boukanadel.
24 Dec 2021
3 Feb 2022
Morocco
Invitation to Tender
French
 Acquisition des produits alimentaires à usage humain pour l’internat de l'Institut National du Cheval Prince Héritier Moulay El Hassan Dar Essalam Rabat (I.N.C Rabat) de la Direction Régionale Rabat Salé Kenitra / OFPPT, en Lots séparés • Lot N° 01 - Produits de cuisine et services pour l’internat; • Lot N° 02 - Viandes fraiches pour l’internat; • Lot N° 03 – Volailles et œufs frais pour l’internat; • Lot N° 04 Poissons frais pour l’internat; • Lot N° 05 - Conserves,Epicerie pour l’internat; • Lot N° 06 - Légumes et Fruits frais pour l’internat; • Lot N° 07 - Boulangerie et Pâtisserie pour l’internat  Acquisition de la matière première pour les filières du secteur tourisme hôtellerie et restauration de l'Institut National du Cheval Prince Héritier Moulay El Hassan Dar Essalam Rabat (I.N.C Rabat) de la Direction Régionale Rabat Salé Kenitra / OFPPT, en Lots séparés • Lot N° 08 - Produits de cuisine et services pour les filières du secteur tourisme hôtellerie et restauration; • Lot N° 09 - Viandes fraiches et abats, Volailles et Œufs frais pour les filières du secteur tourisme hôtellerie et restauration; • Lot N° 10 - Volailles et Œufs frais pour les filières du secteur tourisme hôtellerie et restauration; • Lot N° 11– Poissons frais pour les filières du secteur tourisme hôtellerie et restauration; • Lot N° 12 - Conserves,Epicerie & Produits de cuisine pour les filières du secteur tourisme hôtellerie et restauration; • Lot N° 13 - Légumes et Fruits frais pour les filières du secteur tourisme hôtellerie et restauration. -- Ø Acquisition of food products for human use for the boarding school of the National Institute of the Horse Crown Prince Moulay El Hassan Dar Essalam Rabat (INC Rabat) from the Rabat Salé Kenitra / OFPPT Regional Directorate, in separate Lots • Lot N ° 01 - Kitchen products and services for the boarding school; • Lot N ° 02 - Fresh meat for the boarding school; • Lot N ° 03 - Poultry and fresh eggs for the boarding school; • Lot N ° 04 Fresh fish for the boarding school; • Lot N ° 05 - Preserves, Groceries for boarding school; • Lot N ° 06 - Fresh vegetables and fruits for the boarding school; • Lot N ° 07 - Bakery and Pastry for the boarding school Ø Acquisition of the raw material for the sectors of the tourism, hotel and catering sector of the National Institute of the Horse Prince Héritier Moulay El Hassan Dar Essalam Rabat (IN C Rabat) of the Rabat Salé Kenitra / OFPPT Regional Directorate, in separate Lots • Lot N ° 08 - Kitchen products and services for the sectors of the tourism, hotel and catering sector; • Lot N ° 09 - Fresh meats and offal, Poultry and Fresh eggs for the tourism, hotel and catering sectors; • Lot N ° 10 - Poultry and Fresh eggs for the tourism, hotel and catering sectors; • Lot N ° 11 - Fresh fish for the tourism, hotel and catering sectors; • Lot N ° 12 - Preserves, Groceries & amp; Kitchen products for the tourism, hotel and catering sectors; • Lot N ° 13 - Fresh vegetables and fruits for the tourism, hotel and catering sectors. in separate lots • Lot N ° 08 - Kitchen products and services for the sectors of the tourism, hotel and catering sector; • Lot N ° 09 - Fresh meats and offal, Poultry and Fresh eggs for the tourism, hotel and catering sectors; • Lot N ° 10 - Poultry and Fresh eggs for the tourism, hotel and catering sectors; • Lot N ° 11 - Fresh fish for the tourism, hotel and catering sectors; • Lot N ° 12 - Preserves, Groceries & amp; Kitchen products for the tourism, hotel and catering sectors; • Lot N ° 13 - Fresh vegetables and fruits for the sectors of the hotel and catering tourism sector. in separate lots • Lot N ° 08 - Kitchen products and services for the sectors of the tourism, hotel and catering sector; • Lot N ° 09 - Fresh meats and offal, Poultry and Fresh eggs for the tourism, hotel and catering sectors; • Lot N ° 10 - Poultry and Fresh eggs for the tourism, hotel and catering sectors; • Lot N ° 11 - Fresh fish for the tourism, hotel and catering sectors; • Lot N ° 12 - Preserves, Groceries & amp; Kitchen products for the tourism, hotel and catering sectors; • Lot N ° 13 - Fresh vegetables and fruits for the tourism, hotel and catering sectors. Poultry and fresh eggs for the tourism, hotel and catering sectors; • Lot N ° 10 - Poultry and Fresh eggs for the tourism, hotel and catering sectors; • Lot N ° 11 - Fresh fish for the tourism, hotel and catering sectors; • Lot N ° 12 - Preserves, Groceries & amp; Kitchen products for the tourism, hotel and catering sectors; • Lot N ° 13 - Fresh vegetables and fruits for the tourism, hotel and catering sectors. Poultry and fresh eggs for the tourism, hotel and catering sectors; • Lot N ° 10 - Poultry and Fresh eggs for the tourism, hotel and catering sectors; • Lot N ° 11 - Fresh fish for the tourism, hotel and catering sectors; • Lot N ° 12 - Preserves, Groceries & amp; Kitchen products for the tourism, hotel and catering sectors; • Lot N ° 13 - Fresh vegetables and fruits for the sectors of the hotel and catering tourism sector. Kitchen products for the tourism, hotel and catering sectors; • Lot N ° 13 - Fresh vegetables and fruits for the sectors of the hotel and catering tourism sector. Kitchen products for the tourism, hotel and catering sectors; • Lot N ° 13 - Fresh vegetables and fruits for the sectors of the hotel and catering tourism sector.
24 Dec 2021
17 Jan 2022
Morocco
Invitation to Tender
French
Supply and delivery of supplies and materials for training of Bread and Pastry NC II Calaca, Batangas
24 Dec 2021
28 Dec 2021
Philippines
Invitation to Tender
English
Acord-cadru de achizitie publica de alimente divizat pe 11 loturi -- Pastry goods
22 Dec 2021
21 Jan 2022
Romania
Invitation for Bids
English
Bread and Pastry Production
22 Dec 2021
23 Dec 2021
Philippines
Invitation to Tender
English
l’Approvisionnement du Centre de Vacances d’Ifrane relevant de la Fondation Mohammadia des Œuvres Sociales des Magistrats et Fonctionnaires de la Justice en produits alimentaires en cinq (5) lots : • Lot n°1 : Viandes. • Lot n°2 : Poissons. • Lot n°3 : Légumes et fruits. • Lot n°4 : Pâtisserie et boulangerie. • Lot n°5 : Epicerie. -- Supply of the Ifrane Holiday Center under the Mohammadia Foundation for Social Works of Magistrates and Justice Officials with food products in five (5) lots: • Lot n ° 1: Meats. • Lot n ° 2: Fish. • Lot n ° 3: Vegetables and fruits. • Lot n ° 4: Pastry and bakery. • Lot n ° 5: Grocery store.
15 Dec 2021
6 Jan 2022
Morocco
Invitation to Tender
French
RFQ FOR BREAD AND PASTRY NC-II under TTSP
15 Dec 2021
16 Dec 2021
Philippines
Invitation to Tender
English
Supply and Delivery of Technical-Vocational-Livelihood (TVL) Learning Tools and Equipment (Bread and Pastry Production)
6 Dec 2021
7 Dec 2021
Philippines
Invitation to Tender
English
No. 12, 1 st floor, Block B2, EGS Business Park, World Trade Center, Bakirkoy - Istanbul - Turkey
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